This 90 years old Dim Sum place is one of the few authentic ones left in Hong Kong. They still keep the tradition well and many people have been frequent custom...
EAT EAT EAT and CHAT CHAT CHAT. What we had in one day.
▴ The notorious traditional Beijing breakfast drink: Douzhi (made of tofu residue, tastes like rott...
"Happy Time Beautiful Day" as concluded by XiaoQiang.
▴ Mooncake
▴ Another long chat with this couple. Love them. Every minute spend with them is "Happy...
